Creamy Chicken Noodle Soup

Creamy Chicken Noodle Soup

Posted 2014-01-08 by chef@homefollow
A perfect meal to warm up winter!



Preparation Time: 5 minutes
Cooking Time: 20 minutes
Makes: 6 servings

Ingredients
4 chicken thigh fillets, cut into bite-size pieces
1 brown onion, diced
3 cups frozen mixed vegetables, defrosted
2 cups bear-shaped pasta
425g canned champignon pieces & stems
250ml Kraft Philadelphia Cream for Cooking
2 cubes vegetable stock
4 cups of water
salt and pepper, to taste

The Ingredients


Method
  • Heat 2 tablespoons vegetable oil in a stockpot, add in the onion and cook until onion turns opaque and brown.



  • Add in the chicken and cook for 5 minutes. Add in the vegetable stock and mix well.



  • Add in the vegetables and champignons, stir and mix.



  • Pour in 4 cups of water and cover. Bring to the boil.



  • Add in the pasta. Stir and cook for 8 minutes.



  • Stir in the cooking cream and simmer for 5 minutes.



  • Season with salt and pepper.



  • Serve immediately.



  • Categories
    #chicken
    #soup
    #pasta
    #vegetables
    #easy
    #simple
    #winter
    #healthy
    #kids
    #family
    #lunch
    #dinner
    #creamy


    %recipeyum
    224501 - 2023-07-17 08:16:23

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
    Copyright 2024 OatLabs ABN 18113479226