European Garlic Bread
Who knew something so incredibly simple can taste so delicious. .
Preparation Time: 2 minutes
Cooking Time: 5 minutes
Makes: 2 servings
Ingredients
Oil
4 Slices of rye sourdough bread (heavy, dense rye is best, although you can use any sourdough or rye bread)
Salt
1 Clove garlic
Method
Step 1
Heat oil in frying pan
Step 2
Add slices of bread and cook on each side until light brown - 1-2 minutes each side
Step 3
Sprinkle bread with salt
Step 4
Rub garlic over the bread on one or both sides
This versatile garlic bread can be served with soup or as a brushetta.
To prepare bruschetta mix, simply combine chopped tomatoes, onions, garlic and olive oil and place mixture on top of garlic bread.
Categories
#garlic_bread
#bread
#simple
#quick
#vegetarian
#kids
%recipeyum
222868 - 2023-07-17 06:34:25
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