by Finy (follow)

Easy (2874)      Healthy (1888)      Family (1525)      Breakfast (581)      Brunch (217)      Blueberries (58)      Rolled oats (9)     

Another in my recipes for brunch -this being #7.

This time instead of serving porridge, I used the porridge to make small individual cakes. Blueberries are on special in many fruit shops, so I added these healthy fruits, and used pure maple syrup as a sweetener.

These were also great heated up and served with cream for afternoon tea, so they served a dual purpose AND they were delicious.

Preparation Time: 5 minutes plus soaking time 12 hours
Cooking Time: 30 minutes
Makes: 6 servings

Ingredients
1¼ cups rolled oats
¾ cup low fat milk
1 small egg
1 tbsp maple syrup, or to taste
1 tbsp oil
½ tsp vanilla extract
½ tsp cinnamon
½ tsp baking powder
½ cup blueberries

Method












Categories
#Breakfast
#Brunch
#Family
#Healthy
#Easy
#Blueberries
#Rolled oats

I like this Recipe - 6

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ID: 46092