by Bryony Harrison (follow)

Easy (2874)      Dinner (2274)      Healthy (1888)      Lunch (1798)      Vegetarian (1517)      Quick (1387)      Vegan (744)      Pasta (281)      Italian (218)      Spaghetti (28)     

A tasty pasta doesn't need to be covered in a creamy sauce or drenched in olive oil. In fact, you can make a practically fatless pasta dish that is absolutely delicious. I took a recipe and then took out all the meat, oil, and fat, replacing it with healthier and less calorific alternatives. What I ended up with was a fruity fig pasta that works out at about 336 calories per portion.

Preparation Time: 20 minutes
Cooking Time: 23 minutes
Makes: 4 servings

Ingredients
300g spaghetti
200g shelled chestnuts
3 fresh figs
1 lemon
1 clementine
3 tbsp mango vinegar
1 tsp dried rosemary

Method






















Categories
#Pasta
#Spaghetti
#Figs
#Healthy
#Vegetarian
#Vegan
#Italian
#Dinner
#Lunch
#Quick
#Easy

I like this Recipe - 3

[ print friendly ]

ID: 25331