Fruity Chicken Korma

Posted 2014-07-07 by chef@home ⇒ follow

This delicious mild & fruity curry chicken korma is simple to make. Perfect for kids and it is great with steamed basmati rice & pappadums.

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Makes: 4 servings

Ingredients
2 tbsp vegetable oil
1 onion, peeled, diced
1 garlic clove, diced
1 carrot, peeled, cut into matchsticks
2 apples, peeled, diced
2 chicken breasts, cut into bite sized chunks
1 tbsp korma curry paste
½ tbsp mango chutney
1 tbsp tomato puree
100g frozen peas
150 ml coconut milk
150 ml chicken stock

Method

Heat oil in a frying pan and sauté the onion, garlic and carrot for 3 minutes.