Garlic and chilli prawns

Garlic and chilli prawns

Posted 2014-06-30 by Veefollow


Simple, easy and delicious, this is a classic dish at its best. Serve it as an entrée or a main meal, either way, you’re in for a treat.

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Makes: 2 main or 4 entrée servings

Ingredients
250g butter, softened
6 cloves garlic, crushed
2 long red chilli, finely chopped
Finely grated zest and juice of 1 lemon
1 loaf focaccia, split
2 tablespoons olive oil
500g green prawn cutlets, deveined
½ cup parsley, chopped
Salt and freshly ground black pepper
Lemon wedges to serve

Method
  • Combine butter, garlic, chilli and lemon.
  • Season with salt and pepper and mix well.




  • Spread a quarter of this butter on the cut side of both lengths of focaccia and place on a baking tray.



  • Preheat grill.
  • Heat a large frying pan over high heat.
  • Add olive oil, remaining garlic and chilli butter and prawns.



  • Cook for 5-6 minutes, or until prawns curl and change colour.
  • Meanwhile, place focaccia under grill for 1-2 minutes, or until bread is golden.
  • Add parsley to prawns.
  • Serve with lemon wedges and focaccia.




  • Categories
    #seafood
    #prawns
    #garlic
    #chilli
    #dinner
    #main_meal
    #entree
    #quick
    #easy
    #simple

    %recipeyum
    225462 - 2023-07-17 09:23:11

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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