Ghost Cookies

These ghostly white meringue cookies are deliciously crunchy and super easy to make. Simply make the meringue mixture, place it in the oven, turn the oven off and forget them until the next morning. It's as simple as that. Best of all you can mix up the flavour and texture by adding different kinds or chocolate and nuts. My personal favourite is almonds with maltesers and m&m's, but choc chips, hazelnuts, or even lollies (candy) would work just as well, so get creative.

Preparation Time: 5 minutes
Cooking Time: at least 3 hours (best made overnight)
Makes: 20 cookies

Ingredients
2 egg whites
1/2 cup castor sugar
1/8 tsp salt
1/2 tsp vanilla essence
100g chocolate (e.g. choc chips, m&m's, crushed maltesers, chocolate chunks)
100g chopped almonds (or other nuts)

Method

















Enjoy

Categories
#meringue
#chocolate
#nuts
#cooking
#baking
#halloween
#easy
#cookies


%recipeyum