I remember my first attempt at Gnocchi, it was a total disaster. A sloppy, doughy and downright inedible mess. But after doing a bit of research and a little refining I have discovered the secret to firm delicious gnocchi. Teamed up with a gorgonzola sauce this recipe is the ultimate in comfort food. It takes a bit of time to make and it's no slimmers delight but it sure tastes great.