Grilled Tomato Fetta on Pide

Posted 2013-05-05 by Loni Joy ⇒ follow

A simple healthy snack when you're on the run.

Preparation Time: 5 minutes
Cooking Time: 5 - 7 minutes
Makes: 2 servings

Ingredients
1 wedge of pide bread sliced through to make 2 pieces
1 tomato sliced
Sprinkling of salt & pepper if required
Small piece of fetta cheese
A few fresh basil leaves

Method

Slice the pida into 2 halves.

Place under the griller to brown the underneath side for 2 minutes

Slice the tomato and place on the uncooked side of the pida.