Haloumi and Avocado Salad

Haloumi and Avocado Salad

Posted 2017-12-23 by finyfollow

Haloumi is a great tasting cheese, and versatile in that it can be fried and gives added taste to many foods.

In this recipe I have teamed it with baby spinach, tomatoes and avocado - easy to make and quick.

Preparation Time: 15 minutes
Cooking Time: 5 minutes
Serves: 3

Ingredients
75 g baby spinach
1 large avocado, sliced
180 g cherry tomatoes, halved
ΒΌ cup spring onions, finely chopped
180 g Haloumi cheese
For the dressing
2 tbsp oil
2 tbsp lemon juice
Garlic chives, finely chopped

Method
  • Make the salad ahead of time by mixing the spinach, tomato and spring onions in a bowl.


  • For the dressing
  • Place all dressing ingredients in a jar and add some pepper to taste.

  • Put a lid on and shake to mix.

  • Cut the haloumi into about 10 slices and heat a tiny bit of oil over a high heat.

  • Add the haloumi and fry till golden, turning once - this should only take about 2 minutes on each side.


  • Add the avocado to the salad.

  • Place the haloumi over the salad, shake the dressing once again, and drizzle over the salad.

  • Serve as a meal or as an accompaniment - I served this with my [link http://recipeyum.com.au/baked-crispy-skin-potato-with-spinach-and-cheese/ CRISPY POTATO SKINS]


  • Categories
    #accompaniments
    #side_salad
    #family
    #lunch
    #light_dinner
    #easy
    #quick
    #haloumi
    #cheese
    #spinach
    #avocado


    %recipeyum
    229133 - 2023-07-17 10:49:49

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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