Lebanese Poached Eggs

Poached eggs are a breakfast favourite, but they can seem plain when poached in boiling water. You can make them more interesting by poaching the eggs in a sauce. Here's Lebanese style poached eggs - for a kick in the morning.



Preparation Time: 5 minutes
Cooking Time: 20 minutes
Makes: 1 serving

Ingredients
1 Onion
2 Eggs
5 Cherry tomatoes
1 Tin of chopped/plum tomatoes
1 Tsp of tomato puree
Thyme
1 Tsp mixed herbs
1 Tsp chilli powder
Black pepper
Paprika

Method























'' is quite a hearty dish, so it can be enjoyed for either breakfast, brunch, or lunch, or even dinner.

Categories
#eggs
#protein
#breakfast
#brunch
#lunch

%recipeyum