by Bryony Harrison (follow)

Low Fat (183)      Cakes (149)      Lemons (11)      Ground Almonds (10)     

Extremely lemony, this classic british cake is fatless, and uses ground almonds to give it and extra nutty flavour. Because it uses so little flour, it will be a good recipe for people with a gluten intolerance. Based on the brands I used, each slice is about 185 calories.

Preparation Time: 10 minutes
Cooking Time: 1 hour
Makes: 10 servings

Ingredients
2 lemons
3 large eggs
180g Xylitol sweetener (or caster sugar if you prefer)
30g plain flour
120g ground almonds
1 tsp baking powder
1 tbsp water
2 tbsp lemon juice
2 tbsp icing sugar

Method

Mix the ground almonds, flour and baking powder.






Categories
#Lemons
#Cakes
#Ground Almonds
#Low Fat

I like this Recipe - 12

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