These biscuits have been a family favourite for three generations.
They have a lot of ingredients and don’t look all that flash, but they are soft and chewy and really tasty.
You can make them chewy or crunchy depending on your preference
They have sultanas and hidden oats so you can give them to the kids without feeling too guilty.
Don’t let their name fool you, they can be eaten just about anywhere. They also freeze well for school lunches.
Preparation Time: 10 minutes
Cooking Time: 10 minutes
Makes: 30 servings
Look at all those wholesome ingredients, including two types of sugar
90g butter or margarine
½ cup brown sugar
1./2 cup caster sugar
1 teaspoons vanilla
1 teaspoon cinnamon
1 teaspoon ground ginger
1 teaspoon bicarbonate of soda
1 and ¼ cups plain flour
¼ cup self raising flour
¼ cup marmalade
1 cup sultanas
1 and ¼ cups rolled oats
Try and not eat all the batter
They will spread so leave plenty of room
They are a little ugly but they taste beautiful
223081 - 2023-07-17 06:41:49
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