Mackerel Pate

Mackerel Pate

Posted 2017-03-13 by Bastion Harrisonfollow

A tasty (s)mackerel to spread on toast.

Preparation Time: 5 minutes
Cooking Time: 9 minutes
Serves: 4-6

Ingredients
4 smoked mackerel fillets
50g spinach
1 red pepper
1 tbsp lemon juice
75g cream cheese

Method
  • Grill the mackerel for nine minutes, turning them over half way through.

  • Chop the red pepper, then put everything in a food processor and blitz.

  • Spread the pate on toast or use as a dip for crudités.


  • Categories
    #mackerel
    #pate
    #fish
    #lunch
    #toast
    #quick
    #easy


    %recipeyum
    228337 - 2023-07-17 10:39:22

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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