Mustard Mayonnaise

Posted 2015-05-10 by Annalisa Brown ⇒ follow

This eggless mayonnaise is light, sweet and complements food without overpowering it. I used this regularly during my 60 Day Clean Eating Challenge as it goes well with raw or cooked vegetables, fish and chicken. It will keep for up to a week when refrigerated.

is light, sweet and complements food without overpowering it and best of all its eggless and dairyfree.

Preparation Time: 5 minutes
Makes: 200ml

Ingredients
2 Teaspoons Dijon Mustard
2 Teaspoons Wholegrain Mustard
4 Tablespoons Rice Malt Syrup
4 Tablespoons Extra Virgin Olive Oil

Method

Combine all ingredients into a small bowl and whisk with a fork until smooth, creamy and thick. Refrigerate until required.

This healthy and eggless Mayonnaise is quick and simple to make and goes perfectly with raw or cooked vegetables, fish and chicken.

Categories
#mayonnaise
#clean_eating
#eggless
#dairy_free
#gluten_free
#sugar_free
#healthy
#healthy_recipes

%recipeyum

226757 - 2023-07-17 10:11:47

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