by Bryony Harrison (follow)

Vegetarian (1517)      Vegan (744)      Cakes (149)      Oats (68)     

As these cakes use no eggs or dairy products, they are a tasty treat for vegans. I made them with agave nectar, which is extra sweet, but has a lower GI than honey, meaning double the pleasure, half the sin. Based on the brands I used, each cake should be about 124 calories.

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Makes: 18 servings

Ingredients
1/2 tsp bicarbonate of soda
100g plain flour
300g fruit muesli
100g agave nectar
80g soya butter
80g Xylitol sweetener (or castor sugar if you prefer)

Method
Pre-heat the oven to 170 ༠C/ 150 ༠C fan/325 ༠F/3 Gas.

Categories
#Oats
#Cakes
#Vegetarian
#Vegan

I like this Recipe - 3

[ print friendly ]

ID: 330