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One Pot Sausage Stew
Easy (2874) Dinner (2274) Lunch (1798) Family (1525) Quick (1387) Simple (966) Kids (743) Breakfast (581) Brunch (217) Beef (175)
This one pot sausage stew is so easy to make, the whole family will love it. You can serve this as breakfast, lunch or dinner. All time favourite.
Preparation Time: 5 minutes
Cooking Time: 35 minutes
Makes: 4 servings
Ingredients
500g beef chipolata sausages
1 medium brown onion, thinly sliced
2 garlic cloves, crushed
400g can cannellini beans, drained, rinsed
800g can diced tomatoes
1/4 cup barbecue sauce
1 tablespoon brown sugar
Parsley leaves and crusty bread, to serve
Method
Categories
#Easy
#Quick
#Simple
#Family
#Kids
#Lunch
#Dinner
#Breakfast
#Brunch
#Sausage
#Stew
#Beans
#Beef
#One Pot Competition
Preparation Time: 5 minutes
Cooking Time: 35 minutes
Makes: 4 servings
Ingredients
500g beef chipolata sausages
1 medium brown onion, thinly sliced
2 garlic cloves, crushed
400g can cannellini beans, drained, rinsed
800g can diced tomatoes
1/4 cup barbecue sauce
1 tablespoon brown sugar
Parsley leaves and crusty bread, to serve
Heat oil in a saucepan over medium-high heat. Cook sausages, turning, for 5 to 6 minutes or until browned. Transfer to a plate.
Add onion and garlic. Cook until softened.
Add beans, tomato, barbecue sauce and sugar.
Return sausages to pan. Cover. Bring to the boil. Reduce heat to medium-low. Simmer, uncovered, until sausages are cooked through and sauce thickened.
Sprinkle with parsley. Serve with bread.
Categories
#Easy
#Quick
#Simple
#Family
#Kids
#Lunch
#Dinner
#Breakfast
#Brunch
#Sausage
#Stew
#Beans
#Beef
#One Pot Competition
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