Oriental Salad

It is the hot time of the year so hunching over a hot and sizzling stove top is quite a mission. Fret not about creating a deliciously healthy meal with this funky salad!



Preparation Time: 20 minutes
Cooking Time: 0 minutes
Makes: 5 - 7 servings



Ingredients
About two handful of each iceberg salad, baby spinach and kale.
1 can of kidney beans
1 - 2 tomatoes
1 onion
2 medium sized cucumbers
1/2 a large mushroom or multiple smaller ones
1/4 ear of corn
A spice mix to taste, recommended is salt, pepper, sesame seeds, curry powder, sweet paprika powder and nigella seeds.
A handful of nuts to garnish



Method



Categories
#salad
#vegan
#vegetarian
#quick_
#easy
#oriental
#summer


%recipeyum