Pan Seared Scallops With Coriander Pesto

Pan Seared Scallops With Coriander Pesto

Posted 2014-11-26 by Annalisa Brownfollow
I've always viewed scallops as being a dish you eat when at a restaurant rather than something you cook at home. They're relatively easy to cook and relatively easy to get wrong; all too often the result being rubbery, over cooked scallops.

This extremely easy dish will have you cooking and enjoying scallops at home. A simple sauce such as this coriander pesto will not only enhance the sweet, juicy and tender scallops but also provide a colourful and chic entree.

Juicy and tender scallops are enhanced with this eye popping, tasty yet simple coriander pesto.



Preparation Time: 10 minutes
Cooking Time: 5 minutes
Makes: 2 as an entree

Ingredients
Dozen Fresh Scallops (without the roe)
50ml Lime Juice
50ml Virgin Olive Oil
Bunch of Coriander
1 Tablespoon Fish Sauce
1 Teaspoon Brown Sugar

Method
  • Wash the coriander and place the entire bunch - leaves and stalks; into a food processor.

  • Add the lime juice, brown sugar, olive oil and fish sauce with the coriander.

  • Coriander Pesto is a quick and easy sauce to prepare, simply combine coriander, lime juice, brown sugar, olive oil and fish sauce and blend until smooth.


  • Process the ingredients for 10-15 seconds until well blended and smooth.

  • Pour the coriander pesto into a small saucepan and on a very low heat, carefully warm the pesto. Be careful not to simmer the sauce, as this will cause the pesto to separate.

  • Slightly warm the pesto and drizzle over a plate before adding the seared scallops.


  • Pat dry the scallops with absorbent paper towelling.

  • Add a teaspoon of butter and a couple of teaspoons of olive oil into a frying pan. When the pan is hot, add the scallops.

  • Sauté the scallops on both sides until golden, then season with a little rock salt and black pepper.

  • Sauté scallops for a couple of minutes until golden on both sides.


  • Drizzle some of the warm coriander pesto onto a plate and transfer the scallops onto the sauce.

  • Serve the Scallops immediately.

  • .


    Categories
    #seafood
    #scallops
    #pesto
    #coriander
    #entree
    #quick
    #easy

    %recipeyum
    226152 - 2023-07-17 09:53:06

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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