Poutine

Poutine

Posted 2017-08-15 by chrisfollow
This dish originated in Quebec Canada. Originally, it was a snack composed of fries, cheese curd, and gravy.

In this dish I substituted cheddar cheese instead of cheese curds and bacon bits was also added for flavor and crunch.


Preparation Time: 10 mins
Cooking Time: 15 mins
Serves: 1-2

Ingredients
500 ml canola oil
250 g frozen fries
10 g bacon bits
10 g grated cheese
1 pinch parsley
10 g butter
10 g all-purpose flour
120 ml beef stock
1 pinch salt
1 pinch ground black pepper

Method
  • In a pan, melt the butter.
  • Add the flour and whisk it well.
  • Add the beef stock and the salt and black pepper.
  • Whisk it until smooth.

  • Deep-fry the fries in a pan with canola oil until golden brown and then transfer them to a plate.
  • Pour the gravy on top, add the bacon bits and grated cheese.
  • Garnish it with parsley.
  • Serve.

  • Categories
    #snack
    #appetisers
    #fries
    #easy
    #quick
    #Canadian

    %recipeyum
    228879 - 2023-07-17 10:46:34

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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