Apricot Lamb Chops

by Sandy Ludinski (follow)
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Just 8 basic ingredients
Just eight simple ingredients

Looking for a winter warmer recipe for dinner tonight? Try this one out - with only 8 ingredients, it's quick and easy to prepare, inexpensive, deliciously tasty and super warming.

Preparation Time: 25 minutes
Cooking Time: 45 minutes
Makes: 4 - 6 servings

8 forequarter lamb chops
2 tablespoons flour
1/2 teaspoon salt
1/4 teaspoon pepper
1 green pepper
1 onion
2 crushed garlic cloves (optional)
1 large can apricot halves
2 tablespoons soy sauce

Just 8 basic ingredients
A snaplock bag makes things easier

Trim excess fat from chops.
Combine flour, salt and pepper and coat chops with flour mixture (I do this in a snaplock bag).
Heat oil in frying pan, add chops, brown on both sides then remove from pan.
Add peeled and chopped onion,diced and seeded pepper and garlic - brown lightly.
Add undrained apricots and soy sauce, stir until mixture begins to boil.
Add chops and reduce heat.
Simmer, covered, for 25 minutes.
Turn chops over and simmer for another 20 minutes or until tender.

Served with fluffy mashed potato, cous cous or polenta and steamed green beans.

Just 8 basic ingredients

#winter warmer
#green beans
#dangerous dairy competition
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