Spinach Tomato & Feta Salad

by Ivana Katz (follow)
Ivana is passionate about travel, writing, photography and website design. Visit her at: www.web4business.com.au
Healthy (1888)      Vegetarian (1517)      Salad (362)      Tomatoes (202)      Feta (59)     
Delicious salad, suitable for any occassion either as an accompaniment or a light entree.

spinach tomato feta salad, vegetarian, spinach salad, tomato, feta, red onion
Spinach Tomato & Feta Salad

Preparation Time: Less than 10 minutes
Cooking Time: 5 minutes
Makes: 4 servings

1 tablespoon extra-virgin olive oil
500g spinach, stemmed, washed, torn and drained
Salt & freshly ground pepper
3 Tomatoes, chopped
1 Red Onion, sliced
200g Marinated feta cheese, crumbled
Extra olive oil

Step 1
Heat oil in a large pan over medium-high heat. Add spinach, in batches if necessary, and toss until just wilted, about 2 minutes. Season with salt and pepper to taste.

Step 2
Assemble salad by placing tomatoes and onions on a large platter, spoon over wilted spinach and marinated feta cheese.

Step 3
Drizzle salad with extra olive oil and season to taste.

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