Who needs cheese on toast when you've got cheese inside? This utterly indulgent loaf lured my family into the kitchen while it was cooking, and the aroma lingered through the house for hours to come, making it ever the more tempting.
If you like cheesy bread, but are a vegetarian, why not try Easter Cheese Bread
: 2 hours
: 45 minutes
: 1 large loaf
4tsp Truvia sweetener (or 120g caster sugar)
500g white bread flour
½ tsp salt
7g fast action yeast
60g Patrick Fell's sheep cheese
60g Comte cheese
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