Carrot Paella

by Bryony Harrison (follow)
Poems on the Page: tinyurl.com/pgyyx76
Easy (2874)      Healthy (1888)      Quick (1387)      Carrot (58)      Paella (6)     


carrot paella


Trying to cut out the carbs, but missing your rice? Carrot paella might just be the answer.

Preparation Time: 20 minutes
Cooking Time: 10 minutes
Makes: 3 servings

Ingredients
2 large carrots
1 yellow pepper
60g peas
150g chorizo
400g tinned tomatoes
1/4 tsp chilli flakes
1/2 tsp ground turmeric
1 tsp paprika
2 tsp ground parsley
2 tbsp lemon juice

Method



carrot paella


Using a spiraliser, spiralise the carrots.



carrot paella


Pulse the carrots in a food processor so that it looks like rice.

Chop onion, pepper, and chorizo, and mix with the carrot.



carrot paella, frying pan


Stir in the remaining ingredients and simmer in a frying pan for ten minutes.

Categories
#Carrot
#Paella
#Healthy
#Easy
#Quick
 
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