Roasted Cauliflower Mixed with Parmesan and Balsamic

by Finy (follow)
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For something a bit different with a vegetable, try this recipe as it is both filling and tasty.

Preparation Time: 5 minutes
Cooking Time: 30 minutes
Makes: 4 servings as accompaniment

½ cauliflower - about 4 cups
1 tbsp olive oil
½ tbsp dried marjoram
1 tbsp balsamic vinegar
Up to ½ cup Parmesan cheese

Preheat the oven to 210°/190° fan forced.

Mix together the cauliflower, oil, and a bit of salt and pepper to taste.

Place this on some baking paper on a tray and bake until the cauliflower begins to soften and brown a bit - this will take about 15 minutes.

Take out of the oven and add the vinegar and mix. Sprinkle with the Parmesan cheese.


Return to the oven and bake for another 5 - 10 minutes more or until the cheese is melted.

Serve - I served it with my home made taco bowls filled with chicken and salsa.


#Hot or cold
#Make ahead
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