Cheese tacos! Great idea instead of buying them, all you do is melt the cheese and shape a taco.
Then fill it with whatever you wish, and they are so tasty.
I have filled my cheese tacos with san choy bow mixed with chopped udon noodles.
: 35 minutes
: 30 minutes
: 2 tacos
2/3 cup cheese, grated
1 - 2 spring onions, chopped
250 g best chicken mince
125 g water chestnuts, drained and chopped
125 g udon noodles, separated and chopped
2 tbsp chicken stock
1 tbsp oyster sauce
½ red capsicum, sliced
I had no problems eating both of them in one hit.
#San Choy Bow
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