Quick Quiche Lorraine

Quick Quiche Lorraine

Posted 2017-03-27 by BritishStormfollow
Minimal fuss for maximum taste. Simple and quick, this delicious quiche is light and perfect for a midweek meal or eat cold at a weekend picnic.


Preparation Time: 5 minutes
Cooking Time: 35-40 minutes
Serves: 5-6

Ingredients
200g of diced ham or bacon
4 eggs
½ cup of cream
1 sheet of puff pastry
½ cup of tasty grated cheese
½ onion - grated
salt & pepper

Method
  • Preheat oven to 200 degrees (180 fan forced).
  • Line a pie dish with baking paper. Defrost puff pastry then place over pie dish, pushing gently into corners.
  • Sprinkle ham, onion and cheese on top of pastry.
  • In a bowl lightly whisk the eggs. Add the cream and season with salt & pepper.
  • Pour this mixture into pie dish.
  • Bake for 45 minutes or until a lovely golden brown. Quiche will puff up and look impressive. It will deflate as it cools.

  • Categories
    #easy
    #quick
    #dinner
    #eggs
    #family
    #simple

    %recipeyum
    228412 - 2023-07-17 10:40:10

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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