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Rhubarb and Orange Crumble

Posted 2018-03-18 by Bastion Harrison ⇒ follow

Sweet oranges compliment the tartness of rhubarb, to a refreshing crumble.

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Serves: 5-6

Ingredients
150g plain white flour
50g butter
25g caster sugar
100g porridge oats
50g flaked almonds
400g rhubarb
2 oranges
½ lemon

Method

Pre-heat oven to 180 & #3872 ;C/ 160 & #3872 ;C fan/325& #3872 ;F/5 Gas.

Chop the rhubarb, segment the orange, and mix together in an oven-proof bowl.

Squeeze the juice of half a lemon over the fruit.

Cook in the oven for 20 minutes.

Beat together the flour, butter, and sugar to make a dough with breadcrumb-like consistency.

Mix in almonds and oats, and then spread on top of the fruit and put back in the oven for another 20 minutes.

Categories
#crumble
#pudding
#rhubarb
#orange

%recipeyum

229283 - 2023-07-17 10:52:14

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Tags

Family_friendly

Easy

Kids

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