Rhubarb and Orange Crumble

Rhubarb and Orange Crumble

Posted 2018-03-18 by Bastion Harrisonfollow


Sweet oranges compliment the tartness of rhubarb, to a refreshing crumble.

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Serves: 5-6

Ingredients
150g plain white flour
50g butter
25g caster sugar
100g porridge oats
50g flaked almonds
400g rhubarb
2 oranges
½ lemon

Method
  • Pre-heat oven to 180 & #3872 ;C/ 160 & #3872 ;C fan/325& #3872 ;F/5 Gas.
  • Chop the rhubarb, segment the orange, and mix together in an oven-proof bowl.

  • Squeeze the juice of half a lemon over the fruit.
  • Cook in the oven for 20 minutes.
  • Beat together the flour, butter, and sugar to make a dough with breadcrumb-like consistency.
  • Mix in almonds and oats, and then spread on top of the fruit and put back in the oven for another 20 minutes.


  • Categories
    #crumble
    #pudding
    #rhubarb
    #orange

    %recipeyum
    229283 - 2023-07-17 10:52:14

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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