Ingredients 600 grams of White Fish (4 fillets)
4 slices of Parma Ham
1 Red Pepper
1 Yellow Pepper
2 Red Onions
10 grams of Parmesan Cheese
10 grams of Breadcrumbs
1 Teaspoon of Olive Oil
2 Tablespoons of Parsley
Pre-heat the oven to 200 degrees.
Cut the peppers, onions and zucchini and place into a baking tray. Drizzle with oil and sprinkle with a pinch of salt and pepper.
Vegetables chopped and placed in dish
Place the vegetables in the oven and roast for 20 minutes.
Wrap the fish with the ham.
Mix the Breadcrumbs, Cheese and parsley together.
The other Ingredients, Fish wrapped and mixture.
Place Fish on top of the vegetables and sprinkle mix over the top of the fish.