Saloni Indian Snack
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Saloni Indian Snack

Posted 2014-01-07 by megha ⇒ follow
Soft and crisp, Saloni is the one of the popular snacks in India.

[Image4]

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Makes: 10 servings

Ingredients
500g maida
2 teaspoon sooji (semolina)
1/2 teaspoon ajwain(celery )
1/2 teaspoon black paper powder
5 teaspoon vegetable oil
2 cups water
Oil for frying

methods
  • Mix all the ingredients except oil for frying to make the dough .



  • Cover the dough with a cotton cloth for 10 minutes.
  • Roll out the dough in any shape.
  • Take different cookie cutters and cut shapes from the dough.

    • [Image3]

  • Leave for 5 minutes.
  • Place a skillet with cooking oil it on a medium flame.
  • Once heated fry dough shapes on both sides.

    • Categories
    #snacks
    #indian


    %recipeyum
    224503 - 2023-07-17 08:16:30

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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