Shortbread Fingers

Shortbread Fingers

Posted 2018-10-17 by Bastion Harrisonfollow
Sweet, crumbly, and melt in the mouth, these shortbread biscuits are more satisfying than ones you buy in the shop.

Preparation Time: 25 minutes
Cooking Time: 15 minutes
Serves: 30

Ingredients
125g margarine
55g caster sugar
1 tbsp granulated sugar
200g plain white flour

Method
  • Pre-heat the oven to 190 & #3872 ;C/ 170 & #3872 ;C fan/375& #3872 ;F56 Gas.
  • Cream together the margarine and caster sugar until it is light and fluffy.
  • Beat in the flour to form a soft dough.
  • Roll out the dough into a square and use a knife to slice into finger length pieces.

  • Prick the biscuits with a fork at the top middle and bottom.

  • Sprinkle with granulated sugar and bake in the oven.


  • Categories
    #biscuits
    #shortbread
    #treats

    %recipeyum
    229471 - 2023-07-17 10:54:36

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
    Copyright 2022 OatLabs ABN 18113479226