by Kate Mate (follow)

Easy (2874)      Quick (1387)      Afternoon Tea (359)      Biscuits (164)      Morning Tea (105)     

These oat cookies are full of flavour but they are soft and moist and so delicious, especially a few minutes after they have came out of the oven. They fixed my sweet tooth craving and they aren't full of nasty preservatives or processed sugars. I've used rice malt syrup to sweeten them. I found it at the supermarket only $3.80 a jar and it's organic.



Preparation Time: 5 minutes
Cooking Time: 20 minutes
Makes: 8-12

Ingredients
1 ripe banana medium size
1/2 cup peanut butter
1/2 cup of quick oats
1/4 cup raw cacao nibs
2 tablespoons of rice malt syrup


Method















Categories
#Quick
#Easy
#Biscuits
#Morning tea
#Afternoon tea

I like this Recipe - 4

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ID: 24392