Spiced Baked Porridge

Spiced Baked Porridge

Posted 2018-12-08 by Kate Matefollow
This porridge is sweet and creamy and the almonds give a nice little crunch. I saw this being made on the food channel and wanted to try it, so I searched my cupboards and fridge and adapted the recipe to make it with what I had available.



Preparation Time: 5 minutes
Cooking Time: 35 minutes
Serves: 4-6

Ingredients
1 teaspoon of ground cinnamon
1/2 teaspoon of ground nutmeg
1 teaspoon of vanilla extract
3 tablespoons of blanched almonds
100 g rolled oats
100 g of fresh blueberries
500 mls full cream milk
1 egg lightly beaten
2 tablespoons of brown sugar
1-2 tablespoons of cinnamon sugar to dust as desired


Method
  • Preheat your oven to 180 degrees Celsius or 160 degrees Celsius fan forced.
  • In a mixing bowl add all ingredients excluding the cinnamon sugar and mix well to combine.

  • Add all ingredients to a bowl and mix well


  • Pour the porridge mixture into a rectangle oven proof dish and bake for 35 minutes.

  • Place porridge in a rectangle oven proof dish


  • When porridge is cooked, remove from the oven and sprinkle over cinnamon sugar before serving.
  • This can be kept in the fridge and reheated.

  • Spiced bakes porridge fresh out of the oven ready to dust with cinnamon sugar


    Notes
  • In the original recipe this dish was made with one pear sliced and added to the mixture instead of blueberries. You can use other fruits that you have available if you prefer such as strawberries.
  • You can replace the almonds with any blanched nuts you desire.

  • Categories
    #simple
    #sweet
    #breakfast
    #warm
    #cinnamon
    #nutmeg
    #almonds
    #blueberries


    %recipeyum
    229489 - 2023-07-17 10:54:41

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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