Spicy Thai Chicken Vegetable Curry

Spicy Thai Chicken Vegetable Curry

Posted 2016-02-03 by Spiceupfollow
A spicy chicken and vegetable curry that is perfect for a mid-week dinner or a cold day. The ultimate comfort food. It doesn't take long to prepare and it looks colourful on the plate.

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Makes: 4 servings

Ingredients
500g chicken thighs
1 large zuchinni
1 red capsicum
1 red onion
3 tablespoons of red curry paste
1 large tablespoon of Sambal Oelek or your favourite chilli paste
1 can of coconut milk or cocounut cream
2 tablespoons of coconut oil
A handful of coriander

Method
  • Fry up all the vegetables on the coconut oil. Do not overcook as the vegetables should still retain their crunch. Cook your rice separately.

  • [Image1]

  • Cube the chicken thighs and add to the pan. Once the chicken is half cooked, add the curry paste. Add the coconut milk and the Sambal Oelek.

  • [Image4]

  • Stir through and cook for a few minutes, adding the coriander at the end and enjoy with rice.

  • [Image6]

    Categories
    #thai
    #curry
    #chicken
    #vegetables
    #spicy
    #hot
    #coconut_


    %recipeyum
    227484 - 2023-07-17 10:27:02

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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