Spinach Tomato Feta Salad

Delicious salad, suitable for any occassion either as an accompaniment or a light entree.



Preparation Time: Less than 10 minutes
Cooking Time: 5 minutes
Makes: 4 servings

Ingredients
1 tablespoon extra-virgin olive oil
500g spinach, stemmed, washed, torn and drained
Salt & freshly ground pepper
3 Tomatoes, chopped
1 Red Onion, sliced
200g Marinated feta cheese, crumbled
Extra olive oil

Method
Heat oil in a large pan over medium-high heat. Add spinach, in batches if necessary, and toss until just wilted, about 2 minutes. Season with salt and pepper to taste.

Assemble salad by placing tomatoes and onions on a large platter, spoon over wilted spinach and marinated feta cheese.

Drizzle salad with extra olive oil and season to taste.

Categories
#salad
#vegetarian
#feta
#healthy
#tomatoes

%recipeyum