Thai Pineapple Fried Rice

[Image1 Tasty Thai style pineapple fried rice]

This Thai pineapple fried rice is delicious with sweet caramelised pineapple. It is good to serve alone or accompany with stir fried tofu, prawns, chicken or beef.

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Serves: 4

Ingredients
1 cup fresh pineapple, cut
2 cups cooked rice (preferably cooked the day before)
2 eggs, beaten
1 red capsicum, diced
1 carrot, diced
2 cloves garlic, finely chopped
1 birdseye chilli, finely chopped
1 tbsp soy sauce (gluten free if required)
1 tbsp fish sauce (exclude for vegetarians and add 1 extra tbsp soy sauce)
1 tbsp palm or raw sugar
1 tbsp oil
1 lime, zested and juiced
Coriander leaves, to garnish (optional)

Method


[Image2 The browned surface on the egg adds extra flavour]


[Image3 The pineapple should be caramelised and the capsicum should maintain its crunch when cooked]


[Image4 Combining the rice with the ingredients will bring it to temperature]

Categories
#thai
#pineapple
#rice
#easy
#dinner
#lunch
#gluten_free
#lactose_free
#vegetarian
#thai_banquet

%recipeyum