by Bryony Harrison (follow)

Snack (848)      Tortillas (15)      Crisps (8)      Tortilla chips (2)     

Tortilla chips are usually considered a Mexican snack, but they were in fact invented in Los Angelas during the 1940s to use up rejected tortillas on the production line.

Traditionally tortilla chips are made using corn tortillas, and deep fried. Here is a healthier vetsion, which uses flour tortillas, baked in an oven.

Tasty on their own, they also go well dipped in guacamole.

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Serves: 2

Ingredients
3 mini flour tortillas
2 tbsp avocado oil
1 tsp paprika
1/2 tsp ground black pepper
1 tsp celery salt

Method




Categories
#Tortilla Chips
#Tortillas
#Snack
#Crisps

I like this Recipe - 3

[ print friendly ]

ID: 62552