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Two ingredients Oreo Bark

by Kate Mate (follow)
Kate Mate
Easy (2874)      Quick (1387)      Snack (848)      Chocolate (537)      Sweets (307)      Oreo (5)     
This is a simple recipe with just two ingredients. It is so quick to make too. For this recipe I had a little less chocolate than the recipe said to use, so mine has too many Oreos. Well actually is there such a thing as too many Oreos?

Oreo bark ready to eat
Oreo bark ready to eat

Preparation Time: 10 minutes
Cooking Time: 0 minutes

285 white chocolate chips
15 regular size Oreos

Line a baking tray with baking paper.
Place chocolate in a microwave safe bowl and heat on high for 1 minute. Stir until chocolate is completely melted.
If the chocolate isn’t completely melting then place it back into the microwave for a further 30 seconds. Stir again until completely melted.

Oreos crushed

Next add the Oreos to a ziplock bag and seal removing all the air. Roll over the bag with a rolling pin to turn the Oreos into a nice crumb. It is ok if there are some large chunks.

Oreos in the white chocolate

Pour the Oreos into the white chocolate. Stir to combine.

Bark spread on the tray

Pour mixture into prepared baking tray. Use a spatula to smooth out the top.
Chill for about 10 minutes until chocolate becomes solid.
Take the bark out of the tray and cut bark into pieces.
with a knife.
You can eat this as is for a sweet snack, or place a piece on top of ice cream or dessert. Store any unused bark in the fridge.

I like this Recipe - 3
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