Vegan Cookies Cream Chocolate Bars
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Vegan Cookies Cream Chocolate Bars

Posted 2017-06-04 by Jac's Veghead ⇒ follow
These chocolate blocks are absolute heaven, they are simple to whip up but truly taste amazing. I made my own chocolate for these but if you don't feel confident doing so then just melt 400 grams of dark chocolate.

I took these to a party last night and they disappeared in seconds. Take them to your next gathering and you can be a hit as well!



Preparation Time: 10 minutes plus 20 minutes to set
Serves: 32 chocolates

Ingredients
1 packet of oreos
1/2 cup shredded coconut

For the Chocolate
1 cup cacao butter, melted
1/2 cup agave nectar
1 cup cacao powder
1/2 tsp vanilla
Pinch of fine salt

Method
  • Crush up the oreos and place them in a bowl, add the coconut and toss.

  • Divide the oreo coconut mix up into the moulds.
    • For the mould I used ice cube trays, which worked out really well. But use whichever moulds you have on hand.

    For the chocolate
  • Melt the cacao butter on a double boiler.
  • Add agave nectar to cacao butter.
  • Sieve the cacao powder, vanilla and salt onto butter and agave mix.

  • Stir until smooth.
  • Pour over the cookie coconut mix into the moulds.

  • Put into the fridge until set.
  • Store in the fridge or at room temp.



    • Categories
    #vegan
    #chocolate
    #oreos
    #cookies_and_cream
    #coconut
    #snack
    #treats
    #dessert
    #vegetarain
    #cacao
    #cocoa
    #chocolate_bar


    %recipeyum
    228660 - 2023-07-17 10:43:30

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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