Vegan Purple Berry Ice Cream
Purple 'ice cream' is in fact a happy mistake. I had intended to make berry flavoured banana ice cream, but once I added the berries it turned into a purple bowl of joy. Kids love this ice cream, and it's the perfect way to get them to eat more fruit.
Preparation Time: 5 minutes
Cooking Time: 0 minutes
Makes: 10 servings
Ingredients
Tblsp golden icing sugar
5 frozen bananas
1 punnet blackberries
Method
Remove the skin of the frozen bananas using a knife and chop roughly.
Add the bananas to a blender and blitz to a chunky texture.
Turn off the food processor, add all of the berries and blitz again.
Scrape down the sides if neccesary, otherwise add 1 tblsp of icing sugar and blend again for 20 seconds.
Turn off the food processor and begin to scoop out the purple 'ice cream'.
Dust with the icing sugar.
Serve generously in ramekins.
This ice cream can be kept in the freezer for up to a week, and is the ideal dessert to serve at kids parties that is even a treat for those with intolerences.
Categories
#vegan
#gluten_free
#dairy_free
#fruit
%recipeyum
223937 - 2023-07-17 07:37:21