Vegetable and Haloumi Fritters or Burger

Vegetable and Haloumi Fritters or Burger

Posted 2018-12-30 by finyfollow

I think I have mentioned before that I love Halloumi and this time I have grated it and used it in a vegetarian burger, or patties.

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Serves: 2 - 3

Ingredients
1 zucchini, coarsely grated
100 g sweet potato, coarsely grated
50 g potato, peeled, coarsely grated
150 g packet Halloumi, coarsely grated
1 egg
20 g plain flour
1 tbsp olive oil
About 40 g rocket
½ carrot, peeled, cut into matchsticks
½ Lebanese cucumber, peeled into ribbons with a potato peeler
1 spring onion, thinly sliced
35 g Greek yogurt
½ tbsp mango chutney
½ tbsp lime juice
1 wholemeal bread roll

Method
  • Put the zucchini, sweet potato, potato, halloumi, whisked egg and flour in a large bowl.


  • Stir to mix it all up and season.

  • Heat the oil in a frying pan over a medium heat. Put about 2 tbsp portions of the batter in the pan, and flatten slightly.

  • Cook for about 2 minutes on each side or until they are golden brown and cooked through.


  • Repeat with the rest of the batter until they are all cooked.

  • Mix the yogurt, mango chutney, and lime juice in a small bowl.

  • Cut the roll in half and spread this on the side or sides.


  • Add a few of the fritters on top.


  • I had a bit of halloumi left over so I fried this, and added them to the roll.


  • Add in some of the cucumber, spring onions, and rocket leaves, put the top on the roll, and serve.

  • I ate them the next day as rissoles with salad.

  • Categories
    #dinner
    #lunch
    #easy
    #vegetables
    #salad
    #healthy
    #bvurger
    #vegetarian
    #snack
    #halloumi
    #carrot
    #zucchini


    %recipeyum
    229491 - 2023-07-17 10:54:43

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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