Walnut Banana Bread

Posted 2013-02-25 by Tammy Facey ⇒ follow

Walnuts and bananas are a match made in heaven, combine them when baking and you have a walnutty banana bread. Tuck in nut lovers.

Preparation Time: 5 minutes
Cooking Time: 35 minutes
Makes: 8/10 servings

Ingredients
150g Spelt flour
100g Coconut oil
10 Walnuts
50g Agave syrup
1 tsp Chia seeds
2 eggs
3 very ripe bananas

Method

Place the eggs, coconut oil, chia seeds and syrup in a bowl and whisk with either a hand held whisk or fork.

Chia seeds

Mash the bananas in a seperate bowl and add to the mixture. Don't worry if it looks lumpy, it turns out yummy with gooey banana pieces in the loaf.

Banana loaf mixture

Add the walnuts and flour and fold into the mixture. I like to keep half whole, and break the remaining walnuts.

Whole walnuts

Spelt flour

Pour the mixture into a loaf tin.

Walnut banana loaf ready to be baked

Put in the oven for 35 minutes at 180 degrees/ gas mark 4.

This produces an incredibly moist, and moreish loaf, be warned it is addictive.

Categories
#banana
#banana_bread
#baking
#cakes

%recipeyum

223076 - 2023-07-17 06:41:39

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