Weekend Brunch Open Truffle Egg Sandwich

Winter is not just about cold and misery. Winter is also about truffle season. Luckily I've got new truffle condiments to experiment with.

Add a few drops of precious truffle oil and they will instantly transform an ordinary meal into something decadent.

This weekend's brunch is a crunchy golden toast topped with soft running yolk infused with truffle oil. So evil but so yum.



Preparation Time: 10 minutes
Cooking Time: 5 minutes
Makes: 4 servings



Ingredients
4 eggs
4 rustic thick toast
2 ripe avocado
200g shaved ham
50g roasted pine nuts
2 tablespoon truffled olive oil
2 teaspoon truffle mustard
Pink sea salt & cracked black pepper to season

Method















What a luxurious open-faced sandwich that oozes with running egg yolk and aromatic truffle oil?

Definitely a classy touch to a boring fried egg sandwich.

Categories
#breakfast
#sandwich
#truffles
#egg

%recipeyum