Zucchini Feta and Carrot Fritters

Zucchini Feta and Carrot Fritters

Posted 2017-09-08 by Quaddieprincessfollow
Fritters are tasty alternative to steamed or mashed vegetables. They can be served as quick snack, side or main meal.



Preparation Time: 15 minutes
Cooking Time: 20 minutes
Serves: 3

Ingredients
1/4 cup feta, crumbled
1 zucchini, grated
1 carrot, peeled and grated
1/4 cup corn kernels
1/3 cup self raising flour
1 egg
1/4 teaspoon each paprika and onion powder
1 - 2 teaspoons fresh parsley and oregano, to taste
salt and pepper to taste
6 tablespoons olive oil



Method
  • Place all the ingredients, apart from the oil, into a large mixing bowl. Combine well with a spoon until it forms a thick batter. It may be stodgy at first, but the moisture from the vegetables will help to form the batter the more you mix it.



  • In a small pan, heat 2 tablespoons of the oil to a medium heat. Put 2 heaped tablespoons of the mixture into the pan and cook until golden and set around the edges, around 5 - 7 minutes. Gently flip the fritters and cook for another 4 -5 minutes, until cooked through. Remove from the pan and drain on a paper towel.



  • Repeat this process to make 6 fritters. If you wish, cook in a larger pan, making 3 at a time.
  • Serve as a side or with salad for a light meal.

  • Categories
    #feta
    #vegetables
    #easy
    #quick
    #fritters
    #light
    #healthy
    #snack
    #lunch
    #dinner
    #versatile
    #zucchini
    #carrot


    %recipeyum
    228970 - 2023-07-17 10:47:31

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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